Carrots and spring onions

Let’s celebrate Meghan’s 40th birthday with a gift to Myna Mahila

Follow THIS LINK and donate!

Every 50 $ a girl will receive one year supply of sanitary hygiene pads so she can keep going to school!


And now, today’s recipe!

Author: @guendoln79 Serves: 3 Time: 20′

Difficulty: beginners

bty

Ingredients

  • 5 carrots
  • 2-3 spring onions, cleaned
  • 1/2 glass water
  • butter
  • salt & pepper
  • fresh marjoram

Directions

Clean and cut the spring onions and carrots in chunks or slices as you like

Prepare a covered pan with a nut of butter and cook the veggies with salt and pepper, adding water if necessary until tender.

At the end add fresh marjoram.

Bon appetit

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