Author: Furqan Reisen Serve: 3 Time: 15′
Difficulty: beginners
Ingredients
- 2 cup all purpose flour
- 1 cup unsalted butter
- 1 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- a pinch of salt
- 2 tablespoon milk
- 1 cup chocolate chips
- some choco sprinkles for decoration
Directions
Add the butter, Sugar, vanilla and salt in a bowl and beat them together until creamy.
Add the flour and mix.
Add the milk and mix until the dough is well formed.
Stire in the chocolate chips.
Pipe or scoop the sough into your serving bowl and sprinkle some chocolate sprinkles on top.
Bon Apetite!
Sussex Squad Cooking Club 