Author: @guendoln79 Serves: 4 Time: 20′
- 350 g red rice
- 200 g smoked salmon (or fresh salmon, as you like it)
- 2 avocado
- 100 g feta cheese
Cook the rice following instructions in the package.
In the meantime chop the other ingredients in cubes.
If you don’t like raw salmon, you can cook it, I prefer smoked salmon with a strong taste, but you can use any type.
When the rice is ready, add a little of olive oil and add the other ingredients, you can serve hot or cold, as you like!