Chocolate candied oranges

Author @Guendolyn79 Serves: 4 Time: 30′

Difficulty: beginners

bty

Ingredients

  • 2 orange peels
  • 50 g sugar
  • 50 ml water
  • dark chocolate

Directions

Cut the orange peels in stripes, then boil them in hot water for 5‘.

Repeat again (that takes away the bitter taste)

Then put them in a pot with equal parts of sugar and water and candy them for 10′.

Lay them on a cooking paper.

Melt the chocolate at bain-marie and dip the stripes, lay in tha baking paper and wait until they are cool.

Bon Appetit

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: