Author: Jenny Clements Serves: 4 Time: 15′
Ingredients
- puff pastry
- nutella
- icing sugar
- chocolate chips
Directions
Spread a layer of nutella over the entire surface of the puff pastry
Close the sheet in half and cut into strips
Take each strip and twist it on itself.
Bake in the oven
Bon Appetit
Sussex Squad Cooking Club 