Sea ​​bream with lime, black olives and tomatoes

Author: @guendolyn79 Serves: 2 Time: 30‘ rest + 20′

Difficulty: easy



  • 2 sea bream fillets
  • 1 lime
  • black olives
  • 5-6 little tomatoes
  • thyme
  • salt adn olive oil


Let the fish marinate for at least 30′ with lime juice and thyme

Oil a tray and lay the fish fillets

Add chopped black olives and tomatoes.

Cook in the oven for 20′ at 180°C

Bon Appetit


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